Despite hard economic times, county bankruptcy and a state takeover of the public school system, the Health Action Partnership (HAP) in Jefferson County seized the opportunity generated by a Communities Putting Prevention to Work grant to hire new staff, restructure to formalize the roles of its members and create a new framework to increase its scope dramatically. After a tornado devastated communities throughout the county and the recovery effort strained leading partners’ resources, HAP incorporated livable-community principles into local construction projects and used a federal TIGER grant to advance projects from the trail system master plan.
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Lack of healthy food options and safe, well-maintained spaces for physical activity in Birmingham’s East Lake and West End neighborhoods have prompted a determined response by health advocates, residents and local leaders. With funding through Healthy Kids, Healthy Communities (HKHC), the Jefferson County Health Action Partnership (HAP), a coalition of more than 60 partners, is aiming to create “a climate for change.” HKHC, led by United Way of Central Alabama, helped motivate and focus the coalition toward specific goals to improve access to healthy, affordable food and safe physical activity opportunities in Birmingham’s urban setting as well as in Jefferson County’s suburban and rural communities.
The diversity of its partners—from faith-based groups to planning agencies, foundations and urban farms—have been crucial to the initiative’s success, said project director Harry Brown. “Community collaboration is woven into our social fabric, and the key has been to align everyone’s efforts around a shared vision for a healthier Jefferson County,” he said. “We’ve learned to work together because no one organization has the resources to be successful on its own.”
This collaborative vision, along with the responsibilities for achieving it, are shared by these essential HKHC partners: Jefferson County Health Department, East Lake Farmers Market, Promoting Empowerment and Enrichment Resources (PEER), Inc., Freshwater Land Trust, City of Birmingham, Jones Valley Teaching Farm, Urban Ministry, West End Community Garden, Conservation Alabama Foundation, YMCA of Greater Birmingham, and the Birmingham-Jefferson Food Policy Council.